Arugula
Beets
Broccoli
Brussels Sprouts
Kale
Leeks
Spinach
Swiss Chard
The key is getting your seeds in the ground a full 2 months before the first frost hits in your region, so right now in the PNW is the perfect time to start turning your soil, clearing spent plants you won't be using for seed saving, and adding any composted material to your garden!
xoxo